If your goal is to increase your Restaurant Business’s Profit by 10%, 20%, 50% or more, hit the ground running this 2021 Year.
In this video we have 35 Marketing Ideas for your Restaurant Business that you can implement today. To increase success rate, break down the 35 Marketing Tips into 2 to 3 per month and break those 3 into simple action plans that you can take weekly.
For those of you following the 12 Week Work Year plan, you can accomplish 3 ideas every week until you are done for the year.
#1. Rebrand Your Logo
#2. Create Successful Facebook Adds
#3. Create Lunch Specials That Work for Your Customers
#4. Enter Food Competitions
#5. Use Local Media
#6. Create Promotions That are Updated Regularly
#7. Signup for Food Delivery Services (Grubhub, Doordash, Seamless, Uber Eats, Instacart, Caviar, Postmates, ChowNow, Delivery.com and more)
#8. Analyse Your Sales Data
#9. Hire Full-Service Agency
#10. Team up with Food Bloggers
#11. Invite Local Influencers
#12. Reply to Customer Reviews
#13. Register on Top Review Sites
#14. Hire an SEO Expert and Implement SEO Changes to your Website
#15. Build an E-Mail List and/or following online (facebook, Twitter and more)
#16. Optimize Your Website for Mobile
#17. Promote Competition or Giveaways
#18. Attend Local Events
#19. Go Full Throttle with Instagram by creating professional promotions and advertisements
#20. Work on your Brand and Make it Unstoppable
#21. Work on Retargeting Adds
#22. Create an Excellent Online Menu
#23. Improve Local Discovery Online
#24. Local Online Adds
#25. Work on Dish Presentation so They are Instagrammable
#26. Try the Online Reservation Platforms
#27. Connect Front of House to Your Website with LIve Chat
#28. Send Birthday Reminders
#29. Work on Personalized and Automated Email Marketing
#30. Add Reservation Links to Google Business
#31. Email Marketing
#32. Create an Awesome Loyalty Rewards Program
#33. Work on Social Media Engagement
#34. Work on NAP (Name, Address, and Phone) Optimization
#35. Professional Food Photos
I really hope you take time to implement all or most of these tips this year as they are tried and proven ways that have helped many restaurant owners grow their restaurant business.
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